ingredient for making fish pie

You’re making easy 3 ingredient recipes remember, so you will have time to add the little touches too. A basic potato salad (potatoes, mayonnaise and onion perhaps) can be served on a bed of lettuce or even alongside a large steak.

This dairy free fish pie is my dairy free version of his recipe. I use nutritional yeast to bring in the flavour of cheese, and gluten free cornflour to make a white sauce. If you had a bit more time (and no gluten free cornflour) you could make a traditional roux with my wholegrain rice free and gluten free flour.

Smoked haddock and mackerel fish pie. Smoked mackerel, smoked haddock and prawns come together in this fish pie. It’s brimming full of Omega 3 and a comforting classic to feed the family, as are our 35 other fish pie recipes. Find the recipe here. Creamy chicken, mushroom and dijon pie.

In Chinese cuisine, fish surimi, often called "fish paste", is used directly as stuffing or made into balls. Balls made from lean beef ( 牛 肉 丸, lit. "beef ball") and pork surimi often are seen in Chinese cuisine. Fried, steamed, and boiled surimi products also are found commonly in Southeast Asian cuisine.

NIGERIAN FISH PIE INGREDIENTS: FOR THE FISH PIE FILLING: Fish (mackerel, hake, tuna, salmon, or any fish of choice) Small onions (chopped) 1 stock cube (bouillon cubes) e, g maggi/knorr cubes 1 teaspoonful curry 1 teaspoonful garlic powder Salt to

27/1/2011 · Perfect fish pie. Photograph: Felicity Cloake Serves 4 1kg floury potatoes, eg Maris Piper or King Edwards 50g butter Splash of milk 500ml fish stock 100ml white wine

Or, additional ingredient are added such as cream, cheese, tomatoes, herbs, egg yolks, white wine, lemon, onions, peppers, etc. or combinations thereof can be added creating different sauces. The most basic white sauce is based on a roux, which are equal volumes of butter and flour.