Aug 29, 2021 · Mackerel (Pneumatophorus japonicus) is widely distributed in the Western Pacific Ocean (Tan et al., 2021).Because of its high nutritional value, low price and high yield, it has become an important economic fish in China (Wang et al., 2018).Mackerel contains trace elements such as calcium, phosphorus, iron, selenium and manganese, and tastes delicious,
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