Dec 01, 2021 · 1. Introduction. One billion people globally consume fish, which is one of the major sources of high-quality protein. (Ahmad et al., 2020, Khalid et al., 2020).Asian sea bass is considered a vital euryhaline fish with high profit and nutritional value (Singh, 2000, Hassan et al., 2021a).This species has a high customer preference due to its taste and flesh quality.
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